Tuesday, January 19, 2010

A Delicious Table Setting




I just came across this lovely and romantic photography by Karen Mordechai, displaying this array of delectable cheeses, bread and other wonderful treats. (read more about it here) I love cheese, especially paired with figs, grapes, pears, nuts and baguette...and of course, wine. (truth be told, our fridge has a larger cheese drawer than it does vegetables!)

Doesn't this looks delicious? Do you have a favorite cheese?

(images found via
This is Glamorous /+ Sunday Suppers)
(Photography by Karen Mordechai)

18 comments:

  1. I love this too! Cheese and a beautiful display - it looks so inviting. My favourite cheese is parmigiano reggiano - you can put it in anything.

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  2. This looks great- well styled and yummy. What a combo.

    My problem is that I love pretty much all cheese... :-)

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  3. I'm hungry every time I open this page :) One of my favorites is Canadian maple...It's a beautiful cheddar, infused with Canadian maple syrup!

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  4. a feast for the eyes and the stomach! :)
    i love lots of different cheeses and i cannot pick a favorite!

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  5. Love the photography! Beautiful! Also love Oregonzola from Rouge Creamery! Goooood!

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  6. I love Karen Mordechai's work. She's always inspiring. Great post Sarah.
    Fri @ Wedding Nouveau

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  7. I think that tablescape is amazing. I love cheese - my all time favourite pairing is stilton with pear and walnuts.

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  8. Those pictures look delicious! I love the the hand-drawn menu and the antique table. I dream of hosting a cheese-tasting party, but I wouldn't know what cheese to pick. Do you have any recommendations?

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  9. Those pictures make me want to host a cheese party now! Hmm, I think my favourite cheese to eat by itself would have to be brie.

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  10. Christina -- I will get back to you with some suggestions :)

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  11. Beautiful and scrumptuous! I love brie and champagne cheese ~ they usually make an appearance at my parties.
    Paula Grace ~

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  12. There's Canadian Maple Cheddar? Why haven't I had this yet! Have you had the apple-wood smoked cheddar? Mmmm... this is such a pretty setting they put together, I almost want to throw a little cheese soiree of my own now!

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  13. mmmm....as you know I could not possibly pick a favourite cheese, because to me, there are just far too many to enjoy ;) but the one I use the most is Swiss Gruyere...lovely displays

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  14. Apple-wood smoked cheddar sounds delicious! I don't think I have tried it yet -- must look for it!

    Jacquelyn -- the queen of cheese, wine, and all that is French :) I am not surprised in the least!

    xo

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  15. oh, I hadn't seen your comment suggesting Canadian maple. I will be sure to try it!

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  16. Stunning photography. I love their idea of the hand-drawn "map" to the cheese plate. Something I may have to attempt!

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